Wednesday, April 20, 2016

Sibling Rivalry

When William the Conqueror died in 1087, he decided to leave the throne of England to his second eldest, William Rufus. To his eldest, Robert Curthose, who had once rebelled against him, he left the Duchy of Normandy. (Robert hadn't even come to his father's deathbed, staying on the continent because of the bad blood between him and his family.) The youngest son, Henry, got £5000 silver (and two smaller provinces in France: Maine and the Cotentin Peninsula). William and Robert, as the two major landholders, agreed to make each other their heir.

Robert Curthose tomb in Gloucester Cathedral
That didn't last.

Months later, several barons decided to revolt against William Rufus in the Rebellion of 1088. Robert joined them. Verbally. He never actually traveled to England to take part in the rebellion with any troops; had he done so, the rebellion might have succeeded. As it happened, William invaded Normandy a few years later, capturing large parts of the Duchy from Robert.

They managed to reconcile, however, when they decided to team up and expand both their property holdings by taking Maine and Cotentin away from their younger brother, Henry. Henry lost the Cotentin (an important coastline on the English Channel) after a two-week siege, retaining only the smaller and now land-locked Maine.

William died in a hunting accident on 2 August 1100. At the time, Robert was returning from the 1st Crusade. He hurried back to England to claim the throne because of the agreement he had with William since 1087. Unfortunately for him, Henry was in a position to claim the throne before Robert returned.

Robert's troops landed at Portsmouth in 1101 to fight for the throne. Henry was awaiting him at Pevensey (coincidentally[?], near where their father had made his landing for the Norman Invasion of 1066), but caught up with Robert before he reached London, and defeated him. Henry convinced Robert to give up his claim to the throne for 3000 marks per year. That might have resolved their conflict—and it did, for a little while.

But then Ralph Flambard escaped from the Tower of London.

[to be continued]

Tuesday, April 19, 2016

Robert Curthose

Yesterday's post mentioned Henry becoming king of England upon the death of his brother, William Rufus. Their father was William the Conqueror. William had more than two sons, however. In fact, neither Henry nor William Rufus was his eldest son.

His eldest was Robert Curthose (c.1051 - 3 February 1134). He might have eventually succeeded his father to the throne of England, but his own actions got in the way.

Robert had some admirable qualities, as noted by William of Malmesbury in his Gesta Regum Anglorum [Deeds of the Kings of England]:
...considered as a youth of excellent courage... of tried prowess, though of small stature and projecting belly... he was neither ill-made, nor deficient in eloquence, nor was he wanting in courage or resources of the mind. [Note the "small stature" line; the nickname, "curthose" likely derived from his legs being a little shorter than usual]
But he had a temper. In 1077—still a young man—his younger brothers were bored, and dumped the contents of a chamber pot on Robert from an upper gallery. The boys got into a fight, which their father had to break up. Enraged that his father did not punish the instigators, the very next day Robert tried to capture one of his father's castles, at Rouen. He failed, and fled ultimately to Flanders, where his mother secretly sent him money to support him. His mother, Matilda, arranged a reconciliation between father and son from that lasted from 1080 until her death in 1083, after which Robert left court and traveled Europe.

On William the Conqueror's death in 1087, he left England's throne to William Rufus, and £5000 silver to Henry. To his estranged and difficult eldest son, Robert, he left Normandy—a generous gift considering the troubles between them.

Robert continued to cause trouble for his siblings, however; a story for tomorrow.

Monday, April 18, 2016

Father of His Country

The phrase "Father of His Country" is usually reserved for George Washington, first President of the United States, for his role in the beginning of the system that the USA has today. But Henry I of England (1068 - 1135) was the father of his country in more than a symbolic sense.

As a son of William the Conqueror, his role was to continue the evolution of England to become a mixture of Saxon and Norman culture. When his brother, William Rufus, was killed in a hunting accident, Henry took the throne. He took as his queen Matilda of Scotland, with whom he had at least two children. A daughter, Matilda, was born in 1102 and lived until 1167. William Adelin, born in 1103, died in 1120 in the White Ship tragedy.

Matilda really wanted to be a nun, which may explain why she did not help to fulfill her "duties" to provide many heirs. After her death in 1118, Henry married a young wife named Adeliza of Louvain, with whom he had no children.

Henry had alternatives, however. By several different mistresses (some of whose names we know), he sired several "heirs":
  • Robert Fitzroy ["son of the king"] (c.1100 - 1147), became the first Earl of Gloucester.
  • Richard of Lincoln was raised in the household of the Bishop of Lincoln, Robert Bloet.
  • Reginald de Dunstanville (c.1110 - 1175) was Earl of Cornwall and High Sheriff of Devon.
  • Robert
  • Gilbert
  • William de Tracy
  • Henry Fitzroy
  • Fulk Fitzroy
  • William de Dunstanville
...and that was just the boys. He had, by best estimate from references in historical documents, at least 15 daughters, including:
  • Matilda Fitzroy, Countess of Perche (by becoming 2nd wife of Rotrou III, Count of Perche)
  • Matilda Fitzroy, Duchess of Brittany (by marrying Conan III, Duke of Brittany)
  • Matilda Fitzroy, Abbess of Montvilliers
How is that for a tribute to a first wife?

Thursday, April 14, 2016

Saluzzo and England and Griselda

Saluzzo, a town and principality in northern Italy, had some interesting connections to England. It was a simple tribal city-state in Roman times, but during the time of the Carolingians it became the hereditary property of the Marquesses of Saluzzo, who extended their control over a wider region in the north. It was frequently in conflict with its powerful neighbor, the Duchy of Savoy, which eventually assumed much of Saluzzo's territory. The Savoys were so powerful that the kings of England and France treated them very well.

Griselda's daughter is carried away [source]
One of the first strategic marriages between English and Italian noble families, however, was with Saluzzo. Alice of Saluzzo (d.1292) married Richard Fitzalan, the 8th Earl of Arundel. The marriage had been arranged by Eleanor of Provence, Queen to Henry III. Alice's father, Thomas I of Saluzzo, was an exemplary ruler under whom Saluzzo flourished like never before. This probably had a lot to do with choosing to form an alliance with Saluzzo by marriage.

Not all Marquesses of Saluzzo came off so well in history—or literature.

In Geoffrey Chaucer's Canterbury Tales, The Clerk's Tale tells of Griselda, whose hand in marriage is sought by Marquess Walter of Saluzzo. He marries her on the condition that she will always obey him, no matter what. She agrees. When she gives birth to a daughter, Walter decides to test her obedience: he has a soldier remove her daughter. Although Griselda has every reason to believe her daughter is being killed (actually, the girl is sent to be raised by Walter's sister), she remains obedient and kind to her husband.

Four years later, she gives birth to a son. Walter chooses a further test: he tells her son has to go as well, that he has permission from the pope to divorce her, and that she is to return to her father taking nothing but the smock she wears under her fine dress. She returns home, showing no signs of distress.

Years later, Walter summons Griselda to him. He tells her he is marrying again, a young wife this time, and wants Griselda to help prepare the house for a new young bride. Unbeknownst to Griselda, the new young bride is actually her now-grown daughter. Griselda patiently asks Walter to be kind to his new bride, who might not be able to endure his tests the way a woman raised in poverty could. Walter, much moved by her patience and faithfulness, confesses that they are still married, that her children are alive, and promises never to test her again. They live happily ever after.

Chaucer did not invent this story. He probably got it from Boccaccio's Decameron, and the folktale of patient Griselda was around for a long time. Why the "villain" is a Marquess of Saluzzo is the mystery. But then, not all Marquesses were as beloved as Thomas I.  In Boccaccio's lifetime, Saluzzo experienced some civil strife. Manfred V of Saluzzo was forced to give up a claim to the throne in 1334 after being caught in a sex scandal with his own mother, then usurped the throne in 1341, but was forced to give it up a year later. 

Wednesday, April 13, 2016

Our Daily Bread

Bread has all the characteristics of a staple food: the plant is easy to grow, the product is relatively easy and cheap to produce, and it is adaptable to various shapes and uses. Human beings have been eating it for about 30,000 years, based on residue of starch found on tools used for pounding grain into meal.

The earliest breads were probably flatbreads, before rising or leavening agents were discovered. Some leavening would take place naturally, by airborne yeasts landing on dough left out. Pliny the Elder reported that Gauls and Iberians added the foam from beer to make bread that was lighter in texture.

The earliest known Arabic cookbook, The Book of Dishes, by Ibn Sayyar al-Warraq (10th century), explains:
Wheat bread agrees with almost everybody, particular varieties made with a generous amount of yeast and salt and allowed to fully ferment and bake well. Such breads are lighter and digest faster. Jizmazaj (thin bread with tamarisk seeds) and ruqaq (very thin bread) are by comparison less nourishing and digest much faster. Bread baked in malla (pit with hot ashes and stones), tabaq (large flat pan) and any other similar varieties that do not ferment or bake well are hard to digest and cause stomach aches. Only people used to strenuous labor can eat them more often.
Bread was considered so important to people and the economy that it was heavily regulated. The Assize of Bread and Ale during the reign of Henry III (1207 - 1272) determined "proper" weight and price and quality of bread.

Bread was such an important part of daily life that the name for someone with whom you spend a lot of time, companion, comes from the Old French compaignon, "one with whom one shares bread" (from Latin com="with" and panis="bread").

Monday, April 11, 2016

Outnumbered!

Memorial to Battle of Näfels
Military engagements between England and France were a large part of the 14th century in Europe, but those countries were far from the only two engaged in war. Much of the 14th century saw conflicts between Austria and the Swiss. The final engagement of that war was the Battle of Näfels in 1388.

The opponents were Glarus (one of the Cantons of Switzerland) and the Old Swiss Confederation against the Hapsburgs of Austria. In 1386, the Old Swiss Confederation besieged the Hapsburg village of Weesen. In 1387, Glarus rose up against its Austrian occupiers and declared itself free of Hapsburg control.

In retaliation, the Austrian army, in February 1388, drove the Swiss out of Weesen. In April, the Austrian army decided to attack Glarus; 5000 men marched toward Näfels, a municipality in Glarus; on the way, they were joined by a column of 1500.

Näfels had for its defense about 400 men. Outnumbered 16 to 1, after a brief resistance the men of Näfels scattered, disappearing off the fortifications and into the snow- and fog-filled night. The Austrians, emboldened, broke ranks and began to pillage the outlying farms.

But the Glarners had counted on that. They began appearing out of the fog and snow, picking off the Austrian soldiers in ones and twos. A quick attempt to pull together the ranks resulted in a brief battle, but the now disoriented and slightly demoralized Austrians decided to retreat, despite their overwhelming numbers. In crossing the Linth River, a collapsing bridge dropped many Austrians into the river to drown. Ultimate losses for the Austrians are difficult to estimate, but some say up to one-third of the army was killed over the course of a couple of days. A monument exists to honor the (only) 54 Swiss Confederation and Glarner men who were killed.

Friday, April 1, 2016

Aprille

It is the first of April, and while you might expect something about pulling pranks and acting the fool, instead we are going to talk about...April. Chaucer's most famous poem starts with a mention of April and its sweet showers, but did he know what "April" meant?

April lovers from the Margaret de Foix Book of Hours
We are not sure why it is called April, from the Latin Aprilis. The Greeks call this month άνοιξη [ánoixé], which means "opening." This is because April is traditionally when the earth starts to renew itself and flowers and buds begin to open. Based on this, April might come from Latin aperture, "to open," from which we get words like aperture.

On the other hand, since the Romans liked to name their months for practical reasons, either after gods (January) or Caesars (July and August) or simply numerically (September, October, etc.), maybe we should see if April fits the pattern. Perhaps Aprilis was actually Aphrilis, as in Aphrodite, the Greek name of Venus. After all, Venus had a festival, the Veneralia, held on 1 April, in honor of Venus Verticordia ["Venus the Changer of Hearts"].

Maybe the Middle Ages knew of this origin, since illustrated calendars and books of hours often had pairs of lovers to represent April, as we see above. (To be honest, this was a later medieval trend; earlier, April just had someone holding a green branch to show life coming back to Nature.)

The Anglo-Saxons called it ēastre-monaþ; we don't know why. Bede tells us that it was named for a goddess, Eostre, and that this is why the Anglo-Saxons called the Resurrection "Easter." Einhard says the same, but he probably got it from Bede.

Thursday, March 31, 2016

Hug a Medievalist

This is worth knowing.


A bear hunter hugging a bear?
Early 16th c. German "Geese Book"
Sarah Laseke, writer of a medieval blog here, in 2011 decided that if librarians get a "Hug a Librarian" Day, then medievalists should get a "Hug a Medievalist" Day. She started with a Facebook page, from which the idea gained widespread interest.

Folk in the Middle Ages knew about hugging, although it does not seem likely that it was a very public gesture. As one website puts it:
The nobility ... had plenty of space and did not press closely on each other. Gentlemen and ladies allowed a lot of personal space to each other. Hugging and hanging on each other was simply not done in public, especially not by ladies in a broad-spreading double-horned headdress, except with great care. Getting close enough for a kiss required a lady's co-operation... [link]
In the 21st century, however, we do not have the same taboos about personal space—or the clothing that prohibits closeness. Feel free to find and hug a Medievalist today, and we will return to more scholarly (and less self-serving) topics tomorrow.

Wednesday, March 30, 2016

The Seventh Crusade

King Louis IX of France could not convince any of the rulers of Europe to accompany him on a Crusade to free Jerusalem, which had been recaptured in 1240. He organized and funded (by taxing the church) the Seventh Crusade himself. It could have gone better.

Battle of Mansura
After wintering in Cyprus, he took the town of Damietta in Egypt to use as a base, then had to sit there for six months while the Nile flooded, which gave his enemies time to assemble their forces. Marching toward Cairo, he was stopped by a canal near Mansura, on the other side of which was an Egyptian army larger than his.

Louis tried building a causeway across the canal, but the Egyptians simply dug away at their side of the canal, widening it and putting their bank every farther out of his reach. After two fruitless months, he sent his cavalry to cross at a shallow ford 4 miles upstream. Louis' brother Robert was to hold the cavalry until a signal, but he charged into Mansura, probably seeking his own glory, and succeeded in wiping out most of the cavalry. The Crusaders were too weak to take and hold Mansura, and so Louis retreated to Damietta.

On 6 April, 1250, at the Battle of Fariskur, the Egyptian Mamluks defeated the Crusaders and captured Louis. His ransom was 800,000 gold livre and the return of Damietta to the Egyptians. Louis sailed to Acre in Syria, where he tried to get help to continue the Crusade. He negotiated with the Mongol Möngke Khan through his emissary, William of Rubruck, which infuriated the Mamluks, whose territory to the east had been invaded by the ever-spreading Mongols.

By 1254, Louis had run out of money and, word coming that his mother, Blanche of Castile, who had been running France in his absence, had died, he had to return to France. Louis would try another Crusade, the Eighth, in 1270, where he would die on 25 August in Africa from "a flux in the stomach." He should have simply stayed home.

Tuesday, March 29, 2016

The Crusade Nobody Wanted

In 1244, allies of the Egyptian Mamluks, retreating westward from the advancing Mongols, stopped at Jerusalem long enough to recapture it from European Christian control. Jerusalem had come under Christian control during the Sixth Crusade under Holy Roman Emperor Frederick II in 1228.

King/Saint Louis sailing on the Seventh Crusade
King Louis IX of France, whose devotion was so great that he became Saint Louis, immediately began planning an action to return Jerusalem to Christian control. He sent word throughout Europe to join him in a Seventh Crusade.

Europe's response to this calamity was not what one would expect. The truth is, Europe was pretty busy with its own problems. The Pope, Innocent IV, who under usual circumstances would have been the one to call a Crusade, was locked in a political struggle with Frederick II over the question of which of them controlled the Holy Roman Empire. Henry III of England was dealing with Simon de Montfort's rebellion. (Henry did agree not to attack France while Louis was away.)

Louis appealed to Hungary, but King Béla IV was rebuilding after a Mongol invasion. Louis even appealed to King Haakon IV of Norway. Haakon was interested in making deeper European ties, and had made a vow of Crusade once, but then converted it to a vow to fight against pagans in the north (Mongols had started coming north). Louis sent Matthew Paris to offer Haakon command of the French fleet, but Haakon refused.

The only person in Europe who was keen for this Crusade was Louis himself, but as a "one man show" he was very well organized. He commissioned ships to be built specifically for transporting his men and horses and supplies, and raised money by collecting a tithe (tenth) from churches. He sailed to Cyprus for the winter, negotiating with other forces (such as the Knights Templar) for mutual help. He then went to Egypt, where he took the town of Damietta to use as a base. Then the annual flooding of the Nile took place, and he was grounded for six months.

From there it went downhill.

Monday, March 28, 2016

The Saint Who Said "No"

Saint Isabella, at a
church in Paris
Isabella of France (1224 - 1270) was the daughter of King Louis VIII and Blanche of Castile. Her brothers became King Louis IX of France, Count Alfonso of Poitiers, and King Charles I of Sicily. Her royal upbringing included not only the typical feminine arts like embroidery, but also study of Latin and literature, such as romances and religious works.

She became attracted to the mission of the Franciscans, and by special dispensation of Pope Innocent IV, she was allowed to have Franciscans as her confessors, rather than regular priests. She was very devout, and took special interest in applying her embroidery skills on priestly vestments. Once, while making a nightcap, her brother the king asked for it. She said "No. This is the first of its kind and I must make it for my Savior Jesus Christ.” She finished the nightcap, gave it to a poor person, and made her brother another,

As devout as she was, however, she was still a royal princess, with obligations beyond what most daughters experience. She was betrothed to marry Hugh, the future Count of Angoulême and of La Marche. Isabella was determined to remain a virgin, and so said "No" and would not carry through on the wedding plans. Unable to secure an heir, Hugh looked elsewhere. (This did not cause harm to the relation between the two families: Hugh later joined Isabella's brother Alfonso on the Seventh Crusade, where he was killed in Egypt.)

Later, she was betrothed to Conrad IV of Germany, son of Holy Roman Emperor Frederick II. Politically, this match would have been more impressive than the one with Hugh, and everyone thought it a good idea, even Pope Innocent IV, who entreated her to agree to it. But Isabella said "No" again. She explained to the pope that she wished to live a religious life, though not entering a religious order, and part of that involved remaining a virgin.

Isabella asked to be able to found a monastery of Poor Clares (Clare was the sister of Francis of Assisi). Sanction from Pope Alexander IV dated 2 February 1259 shows that the Monastery of the Humility of the Blessed Virgin was completed by that date. Isabella lived in the monastery, but apart from the nuns' cells. Offered the position of abbess, she again said "No": if she were abbess, she would have to give up the riches available to a royal princess, and would not be able to support the monastery.

After her death and burial, her body was exhumed after nine days and observed to be uncorrupted. That, and the reports of miracles happening at her grave, caused her to be declared a saint. Her feast day is 23 February.

Friday, March 25, 2016

The Name Glastonbury

Glastonbury is a small town in Somerset, England, that has been inhabited since Neolithic times. A recent post discussed the discovery of early medieval glass-making furnaces at the site of the now ruined Glastonbury Abbey. This prompted some to point out to me that Glastonbury "must have been known" for glass production—it is "right there in the name." Let us address that.

Remains of the nave of Glastonbury Abbey
In his book The Flowering Hawthorn, Hugh Ross Williamson tells the story of St. Collen. Collen was a 7th century hermit who took up residence at what is now Glastonbury. Williamson relates how the saint encountered Gwyn, King of the Fairies, in a magical glass castle on Glastonbury Tor. Rejecting the fairies' offer of food and drink, he cast holy water on them, causing all to vanish. Numerous versions of this story exist, but Williamson's 1962 book is the only version that introduces glass as the material involved. As a source for the site's name, this is not reliable.

William of Malmesbury refers to its earliest name as Ynys Witrin, which some translate as "Isle of Glass" based on the fact that English "vitreous" comes from Latin "vitrum" meaning "glass." "Isle of Glass" would more properly be Ynys Gwydr, however. "Witrin" is a puzzle, but no serious scholar thinks it is from Latin for "glass." (The "Isle" makes sense because, in earlier times, higher sea levels turned some hilly areas into islands.) Malmesbury does suggest that the place was named for someone named Glast. Since the first recording of the name is Glestingaburg, the place of Glestinga. No one knows exactly to what Glestinga refers.

But it's not about glass.

Thursday, March 24, 2016

Glass and Recycling

In 1977-79, a shipwreck off the southern coast of Turkey was investigated. It was determined to have sunk about 1025. The ship's hold contained three tons of broken glass and chunks of glass. (This amount of glass would make about 12,000 Coke bottles.)

Jesse Tree at York Minster (1150-70); some of the oldest
stained glass of the Middle Ages
Glass requires extreme heat applied to a mixture of silica, soda, and lime. Silica was derived from sand; soda happens to reduce the temperature at which glass can form; lime makes the glass "chemically stable." Impurities—by accident or design—added color to the glass.

We know little about how glass-making came about; records do not explain the technique, but anecdotal mentions tell us a little. Pliny's Natural History tells us that the best sand for glass comes from the mouth of the Belus River near Akko, Israel. The shells in that sand provide the lime needed to make the glass stable. William of Tyre (1130-1186) and Jacques de Vitry (1170-1240) around 1200 both mention the same source. It is thought that the ancients did not understand why that source was the best, chemically, that they did not understand that the shells contained necessary lime.

In England, the Glastonbury Abbey Project has discovered evidence of a stone structure on the site of Glastonbury Abbey dating to c.700. They have also found evidence of early Roman and Saxon activity from before the Abbey's founding. Remains of glass-making furnaces have been uncovered, showing archaeologists that Saxons were recycling Roman glass brought from Europe. The Glastonbury site was possibly the first Saxon glass-making factory in England.

The remarkable thing about glass is that it is recyclable, like metals. Although it took a lot of energy to process, every bit of broken material (unlike wood or stone or pottery) could be re-smelted and re-cast. It is possible that the glass in windows like the example above was even older than our estimates, having been re-used from earlier glass objects that broke or had outlived their usefulness.

Wednesday, March 23, 2016

The Biggest Guild

A 1568 German woodcut showing a shoe shop
Which guilds were the biggest? Not the most powerful, but those with the most members? Let's look at a sampling. The tax lists for Paris in 1292 list the numbers of members of 130 guilds. Here are some of the largest:

21 - woodcarvers
21 - glove makers
22 - hay merchants
24 - harness makers
24 - rugmakers
24 - sculptors
24 - innkeepers
26 - rope makers
27 - locksmiths
29 - doctors
34 - blacksmiths
35 - spice merchants
37 - beer sellers
41 - fish merchants
42 - meat butchers
43 - laundresses
51 - chicken butchers
54 - hat makers
56 - wine sellers
58 - scabbard makers
62 - bakers
70 - coopers
70 - mercers
86 - weavers
95 - carpenters
104 - masons
106 - pastry cooks
121 - old clothes dealers
130 - restaurateurs
131 - jewelers
151 - barbers
197 - tailors
214 - furriers
...and the guild with the largest number of tradesmen in it:
366 - shoemakers
Why so many shoemakers? These days, we think of shoes as something with sturdy rubber soles, sealed to canvas or nylon or leather. What we have today is considered very durable; when they wear out, we dash to a store where the shelves are lined floor to ceiling with clearly marked lengths and widths of mass-produced footwear. Not so in the Middle Ages.

In the Middle Ages, and the centuries before, footwear was "bespoke"; that is, designed specifically for the foot it was supposed to enclose. A shoemaker would take your measurement, discuss materials and binding, and then set to work crafting shoes that would fit your feet, and not the feet of your neighbor or family member.

These shoes were not necessarily fitted with hard soles, either; in many cases, they are essentially slippers made of leather, and with every step they would scuff thinner and thinner. The leather used had to be soft and supple to fit snugly around your feet; it was mostly from goatskin or sheepskin, as opposed to the tougher cow leather used for saddlery, for instance. In fact, one term for a shoemaker, cordwainer, comes from Cordovan, because Cordoba in southern Spain was a source of goatskin commonly used for shoes.

Another note on terminology: These were not cobblers, but shoemakers. A cobbler did not make shoes: he repaired them.

Tuesday, March 22, 2016

Guilds for Women

Women weaving
Guilds in the Middle Ages seemed to exist for every conceivable occupation (except, perhaps, midwifery). What about women? Were guilds open to them as much as to men?
Although women were accepted as members and sometimes founded guilds, they seldom held office, just as it was rare for a woman to serve as churchwarden of the parish church, a reflection on women's subordination in the medieval world. [Women in England in the Middle Ages, by Jennifer Ward, p.186]
Women were able to participate in numerous trades in the Middle Ages, sometimes supporting their husband's business, often being in business for themselves. The Paris tax registers for the early 14th century list several craftswomen whose craft was different from their husbands. Women were often brewers and bakers; more often than not, women ran the local food service businesses.

That does not mean, however, that women were relegated to domestic trades. In early 15th century Wurzburg, for instance, records show over 300 building site workers were women. records of medieval women in jobs include:
brewer, laundress, barrel and crate maker, soap boiler, candle maker, book binder, doll painter, butcher, keeper of town keys, tax collector, shepherd, musician, rope maker, banker, money lender, inn keeper, spice seller, pie seller, woad trader, wine merchant, steel merchant, copper importer, currency exchanger, pawn shop owner, lake and river fisherwoman, baker, oil presser, builder, mason, plasterer, cartwright, wood turner, clay and lime worker, glazier, ore miner, silver miner, book illuminator, scribe, teacher, office manager, clerk, court assessor, customs officer, porter, tower guard, prison caretaker, surgeon and midwife. [link]
Almost the only occupation in which we do not find the presence of women is that of blacksmith, whereas the textile industry was well represented.