Showing posts with label Ælfric of Eynsham. Show all posts
Showing posts with label Ælfric of Eynsham. Show all posts

Saturday, April 23, 2022

Sigeric of Canterbury

If you search online for "Sigeric of Canterbury" the top entries returned are about his itinerary, as mentioned previously. He did more than travel to Rome, however.

He was educated at Glastonbury Abbey and was a monk there for awhile. Sometime after 975 he was made Abbot of the Benedictine St. Augustine's in Canterbury. In 985-6 he was made Bishop of Ramsbury. This title seemed to be granted to men who were being prepared eventually to be Archbishop, and that's what happened to Sigeric. He was made Archbishop of Canterbury from 990 to 994, which was the impetus for the well-known trip to Rome. He had to receive his pallium from the pope, the official piece of garb that denotes the archbishop status.

Why was he "groomed" for the highest clerical office in England? We don't have details about his career, but he is sometimes referred to in contemporary document as "Sigeric the Serious." This suggests that he was respected for his demeanor. On the other hand, since we do not have any contemporary details about his demeanor, some have suggested that the "serious" epithet was a misnomer based on translation of the Anglo-Saxon "Sigeric" into the Latin "Serio" which looks like "serious." Hard to say.

He was considered a scholar and expert on religion. Ælfric of Eynsham, who succeeded Sigeric as Archbishop of Canterbury, dedicated a book of homilies to Sigeric, and asked Sigeric to correct any errors of doctrine he might find. Ælfric was quoted here in 2015 about his drinking preferences.

You have probably heard of Danegeld, the money paid to invading Danish king Sweyn Forkbeard by Æthelred the Unready. It was apparently the advice of Sigeric that Æthelred pay it. You can read a little more on why that may have not been a good idea if you check out this post from 2014. Sigeric himself paid money to the Danes to save Canterbury Cathedral from being burned.

Sigeric died 28 October 994, leaving a collection of books to Canterbury and wall hangings to Glastonbury Abbey.

The pallium mentioned here has a lot of history to it. I'll tell you about it next time.

Tuesday, November 17, 2015

The Myth of Bad Water

One of the things that "everyone knows" about the Middle Ages is that there was no clean water to be had, and so they drank beer and wine all the time.

Of course, many people preferred ale or wine or some other drink (like cider). One of the reasons modern people might think that the Middle Ages did not drink water is because it is rarely mentioned in literature. Instead, references to wine and ale are frequently found. But who bothers mentioning drinking water, when it is so plentiful and common. In a pre-industrial age, sources of clean fresh water were numerous: they drank it, cooked with it, washed things with it. Medical advice included when to drink water, and that cool water was better, although some doctors warned about drinking too much, too fast. One source believed that drinking water during a meal retards digestion.

Still, the clear benefits of drinking water were known. Lupus Servatus was a 9th century Benedictine monk and a prolific writer. One of his bits of advice was:
Let us make use of a healthy, natural drink which will sometimes be of benefit to both body and soul – if it is drawn not from a muddy cistern but from a clear well or the current of a transparent brook.
Servatus' line shows that they understood how to choose good drinking water. The abbot Ælfric of Eynsham stated his drink preferences: "Ale if I have any, or water, if I have no ale."

The need for fresh water was so well understood that cities made it a point to secure sources. Thirteenth-century London established a system called The Conduit that brought fresh water to the center of London. They expanded this as the city grew. Messing with water could be illegal: an 8th century Bavarian law made fouling a public source of water punishable by a fine and being made to clean it up thoroughly.

Clean water was plentiful and much appreciated in the Middle Ages.