Wednesday, May 14, 2014

Richard's Lionheart

Box that held Richard's heart. The inscription reads:
"Here is the heart of Richard, King of England." 
Once Richard the Lionheart died from a crossbow bolt that was removed by a clumsy surgeon, the debate over appropriate interment began. Like saints, "There's such divinity doth hedge a king" (to borrow a phrase from Shakespeare*) that the body is special, and many people for whom he was their lord would want his memorial to be in their territory. His body was sent to Fontevraud Abbey to be interred near the body of his father, King Henry II. (See the picture in the post linked to above.)

But that was just his body.

Supposedly, on his deathbed he told his mother that he wanted his heart to go to Rouen, where it was placed in the Cathedral of Notre Dame. Rouen was the base for English forces in France at the time. His other internal organs were removed and buried in Chalus, where he died.

Over time, the location of the heart and entrails were lost, but an excavation at Notre Dame in 1838 uncovered a lead box inscribed with "Here is the heart of Richard, King of England."

Technically, the "heart" doesn't exist: 800 years has reduced it to dust, but that dust contains clues to 12th century embalming techniques. A 2006 "autopsy" was performed to find out what it could about the heart. It found several components:

  • Human proteins associated with cardiac muscle
  • Fragments of linen (the heart was probably wrapped in it)
  • Some lead and tin (probably leached into the dust from the box)  and mercury (used during embalming)
  • Pollens: pine, oak, poplar, plantain, bellflower (in the air when he died, so probably incidental)
  • Myrtle, daisy, mint (not in bloom in spring, and probably used during embalming to give a nice aroma)
  • Frankincense (used for embalming and symbolically because of the Three Wise Men's gifts)
  • The remains as they look today, in a crystal container.
  • Calcium (probably from lime used to preserve the heart)

Of interest to historians is the elements found that can only be accounted for by attempts to embalm/preserve the heart. The Church frowned on embalming, because it was known to be a pagan practice.

The shoebox-sized reliquary, and the crystal box that contains the remains of the heart of Richard, now sit in the Museum of Natural History in Rouen.

*Hamlet, Act IV, Scene 5, line 98

Tuesday, May 13, 2014

Richard the LionHeart's Death

Richard's tomb at Fontevraud Abbey
Richard the Lionheart (1157 - 1199) died from complications after being hit by a crossbow shot by a follower of the Viscount of Limoges. But I'm getting ahead of myself...

In March of 1199, Richard besieged the town of Châlus near Limoges, because the lord of Châlus held a Roman treasure that had just been discovered by a farmer plowing his field. Richard, as overlord of the area (he was the Duke of Aquitaine, after all), demanded the treasure. His demand was refused.

On the evening of 25 or 26 March, an archer shot at Richard—who had neglected to put on his chain mail—while he stood outside the walls, driving the shaft deep into Richard's left shoulder. From this point on, things might have gone differently, but carelessness and circumstance had their way with Richard. In pulling out the crossbow bolt, the shaft broke, leaving the head inside. A surgeon removed the head, but did much additional damage to the wound, and infection set in.

Richard knew he wasn't going to live much longer. A message was sent to his mother (but not his wife), Eleanor of Aquitaine, who rushed to his side. The siege was successful while he lay incapacitated, and the archer was brought before him. Although different chroniclers identify the archer as one of four different men, all stories agree that Richard magnanimously forgave the archer, saying "Live on, and by my bounty behold the light of day,"and gave him 100 shillings and his freedom. Sadly, for the archer, Richard's followers had other ideas. Richard died on 6 April, and either Richard's captain Mercadier or Richard's sister Joan (depending on which chronicle you read) had the archer flayed alive and then hanged.

But that's not what I wanted to talk about. I really wanted to discuss what happened to Richard's body afterward, but I seem to have run out of time. We will look at that subject tomorrow.

Monday, May 12, 2014

Child Lionheart

The vineyards of Cognac
Today is the 823rd wedding anniversary of King Richard I of England, called Lionheart, and Berengaria of Navarre. They had no children, which is why Richard's brother John later took the throne. Richard, however, had a son from an earlier assignation, whose mother is unknown.

He was named Philip, probably after Richard's friend (and sometime adversary) Philip II of France. We don't know his birth date, but he was old enough in the 1190s to be married to Amelia of Cognac, heiress to Itier V, the Seigneur of Cognac* in Charente, in west-central France. When Amelia died, Philip inherited the castle, which later passes into the hands of his seneschal, Robert of Thornham, who had distinguished himself during the Crusades.

One wonders if Philip cared for his noble birth, or simply yearned for a quiet life. He does not keep the estate in Cognac, and we only see his name later in the Pipe Rolls (the financial records of the kings of England). In 1201, during the reign of King John, we find the entry: "And to Philip, son of King Richard, one mark as a gift." A report that there is a record of him "selling his lordship" to King John is just a rumor.

Roger of Hoveden claims in his Chronica that Philip avenged his father's death by killing the Viscount of Limoges, because the crossbow that led to Richard's death was fired while Richard was suppressing a revolt by Limoges. Hoveden's is the only reference to this event, however, and it seems unlikely, especially for a figure who seems so undistinguished and anonymous in all other ways. Except for life as a character in Shakespeare's King John, and as the potential successor to King John in the TV movie Princess of Thieves, Philip of Cognac has passed out of human memory...or interest.

*As you may guess, cognac brandy comes from this region.

Friday, May 9, 2014

The Headless Saint

How to keep your head? In you hands!
Saint Solange was born in the 9th century near Bourges, France, to a family of poor but very devout Christians. Growing up, she herded sheep and devoted herself to Christ at the age of seven. She was considered so holy that her mere presence as a child healed people and exorcised devils.

One day in the year 880, while tending her sheep, a young man (some legends say it was Bernard, the son of the Count of Poitiers, who has been mentioned briefly in this blog as Bernard Plantapilosa) approached her, making advances which she rebuffed. So Bernard did what any entitled nobility would do (whose mother wrote books of advice that her sons probably never received): he drew his sword and cut off her head.

Her head said "Jesus" three times, then her body picked it up and walked to the church of Saint-Martin in the village of Saint-Martin-du-Crot and dropped dead. Saint-Martin-du-Crot is now known as Sainte-Solange. A cult of veneration developed around her relics—particularly her head—and pilgrims came for miraculous cures. Her head was used in processions through the town when drought threatened.

She is a patron saint of victims of sexual assault. Her feast day is 10 May.

Thursday, May 8, 2014

Saint John the Dwarf

In the 5th century, a very short man was born in Egypt to a poor Christian family; he became known as John Kolobos, from the Greek Ιωάννης Κολοβός [Ioannes Kolobos, "John the Dwarf"]. Early in life he decided he wanted to join the monastery in the Nitrian Desert run by St. Pimen the Great (also called Saint Pambo) with John's brother, Daniel.

Life at the monastery inspired him to greater sacrifice—or made him unhappy with the demands of the lifestyle—and he thought of a plan to live even more simply:
...St John told his elder brother that he did not want to be concerned about clothing and food, and that he wished to live like the angels in Paradise. Daniel allowed him to go to a deserted place, so that he would be afflicted. He removed his clothing, John went out from the cell. It was very cold at night, and after a week John became hungry.
One night John went back to the monastery and began to knock on the door of the cell. “Who is it?” Daniel asked.
“It is I, your brother John.”
Daniel replied, “John has become an angel, and is no longer among men.”
John continued to knock, but Daniel would not let him in until morning. Then he said, “You are a man and must work again if you want to eat.” St John wept bitterly, asking for forgiveness. [link]
Having realized that he needed to think more rationally about his expectations of the monastic life, he was given an assignment by St. Pimen. St. Pimen understood that John needed to learn obedience—and perhaps some humility—and gave him an assignment: John was to water a dry stick every day until it bloomed. The process took three years, after which the stick bore leaves and fruit. There is a tree in the Nitrian Desert called the Tree of Obedience that purports to be from the stick watered by John the Dwarf.

John became a guide to many others, such as St. Arsenius the Great, and authored the "Life of Saint Paisius." His feast day is celebrated on 17 October.

Wednesday, May 7, 2014

Asbestos

Lovely ceiling tiles at Cleeve Abbey with asbestos in them
Pliny the Elder has a chapter in his Natural History on something he calls "live" linen:
It is generally known as “live” linen, and I have seen, before now, napkins that were made of it thrown into a blazing fire, in the room where the guests were at table, and after the stains were burnt out, come forth from the flames whiter and cleaner than they could possibly have been rendered by the aid of water. It is from this material that the corpse-cloths of monarchs are made, to ensure the separation of the ashes of the body from those of the pile. [Book XIX, Chap.4]
The Greeks, we are told, call this material asbestinon* ["inextinguishable"]. It was used to wrap royalty for their funeral pyres, because their ashes could be kept separate from the wood ashes. Charlemagne also used to entertain his guests by throwing the tablecloth into the fire after the meal, then removing it with all the stains burned off. Marco Polo was also shown cloth that whitened in fire and did not burn.

Asbestos was not just for cute tricks. It was used as insulation for armor, and in 9th and 10th century Afghanistan it was used to eat off. It also promoted belief in miracles:
the most fascinating use of asbestos during the period was as a magical cross sold by traveling merchants.  The crosses, cut from asbestos, looked like very old, worn wood and were advertised by merchants as "true crosses" made directly from the wood of the cross upon which Jesus Christ of Nazareth died.  To illustrate the magical cross's powers, the merchants would throw the wood into a fire where it would remain undamaged. [link]
The health risks of asbestos did not escape notice, however. Pliny did note that slaves who worked weaving asbestos had lung problems. Romans—who called it  amiantus, "unpolluted" (because of its ability to come clean from a fire)—understood that buying slaves who worked with asbestos was a bad return on investment, because they died younger than other slaves.

*"Asbestos" is used to describe six silicate minerals with thin fibrous crystals that can be woven into thread and thence into cloth.

Tuesday, May 6, 2014

The Fighting Bishop

Tomb of Remigius, Lincoln Cathedral [link]
A "ship list" exists of the ships used by William of Normandy when he conquered England in 1066. It records who contributed the ship and in many cases the men and supplies aboard. One of the ships was provided by Remigius de Fécamp, a Benedictine monk.

The exact participation of Remigius is in dispute. According to the historian Henry of Huntingdon (c.1088 - c.1157), Remigius fought at the Battle of Hastings, bringing 20 knights along with his ship. Gerald of Wales, however, who thought so highly of Remigius that he tried to get him canonized as a saint (it never happened), said he only came along with 10 knights that were sent from the region of Fécamp.

His contribution must have been significant, because after the Conquest he was made the Bishop of Dorchester, which at the time was the largest diocese in England. But he had to continue "fighting": his ordination by Stigand, Archbishop of Canterbury was a point of contention when papal legates came to England in 1070 and pushed Stigand out of his office, also reversing the appointment of Remigius to Dorchester. Stigand's successor, Lanfranc, wouldn't touch the subject of Remigius' legitimacy, and Remigius had to travel to Rome in 1071 to seek forgiveness from Pope Alexander II and become "properly" re-appointed as a bishop.

Was there smooth sailing now that he was recognized as Bishop of Dorchester? Not quite. There were two archbishoprics in England—York and Canterbury—and each one claimed that Dorchester belonged in its territory and Remigius' loyalty was to that archbishop. Lanfranc and the Archbishop of York, Thomas of Bayeaux, appealed to Pope Alexander II who, even though he was a former pupil of Lanfranc's and held him in high esteem, refused to take sides, pushing the debate back to the king's council in England.

The council ruled that Dorchester (and Lichfield and Worcester, to which York also lay claim), belonged to Canterbury. Still, Thomas would occasionally ask for help from Remigius, such as during the consecration of the Bishop of the Orkney Islands. Remigius, not wanting to set a precedent that he "worked for" York, appealed to Canterbury to keep him away from the ceremony.

Remigius had a long and busy career, taking part in William's courts, and sitting on the commission that produced the Domesday Book. He died on 7 May 1092 and was buried in Lincoln Cathedral, where his bones, chalice, paten, and half of his crozier were recovered in 1927.

Monday, May 5, 2014

Skincare for Women

Madonna of the Recommended,
Lippo Memmi (c.1291 - 1356)
Cosmetics were known as far back as early Egyptian culture, so it is no surprise that ways to maintain good skin were known through the Medieval Era. The materials needed for cosmetics were derived from some of the same sources as medicines—such as lily root or white lead—so much cosmetic advice came from physicians.

An example of ideal skin was the 1350 painting by Lippo Memmi, "Madonna of the Recommended." Trotula of Salerno offered recipes for fair skin. "Fair skin" was not necessarily light-colored skin, but referred to smoothness  and a lack of blemishes. A woman could be considered "fair-skinned" if she were a pale Englishwoman or an olive-complexioned Mediterranean. Frequent smallpox epidemics made fair skin a rarity.

There were several ways to treat a less-than-perfect complexion. Rubbing a saliva-coated amethyst over pimples to remove them was one method, or just hold the amethyst over a pot of boiling water and use the moisture that gathers on it.

Hildegard of Bingen (c.1098 - 1179) is known today largely for her devotional musical compositions, but as this blog has noted in the past, she also gave medical advice for, among other things, clear skin:
Pulverize ginger with twice as much galingale* and a half portion of zedoary.** Place in a tied cloth in vinegar and then in wine so it doesn't become too dark. Smear the skin where eruptions are, and he will be cured.
Rosemary, also mentioned previously in this blog, could be mixed with white wine and applied to the face as a beauty treatment. And if you wanted to get rid of freckles, the Liber de Diversis Medicinis ["Book of Diverse Medicines"] from 14th century England (found in the Lincoln Thornton Manuscript in Lincoln Cathedral) suggested the blood of a hare or bull.

I feel compelled to add the caveat: Don't try these at home!

*Galingale was a plant from the ginger family.
**Zedoary is a perennial herb native to India. Also called "white turmeric," it has largely been replaced in western cuisine by ginger.

Friday, May 2, 2014

May Day Quiche

Baking, pulled from a neat food history site for kids
The Earl of Bradford once produced a cookbook. That makes it sound more historically interesting than it really is (apologies to the earl), because it was just a few years ago. In it, he and his co-author mention that English peasants, in the week after the vernal equinox, had the right to the milk that would normally have gone to the lord on whose land they were tenants.

With this extra milk they could make cheese and butter that would last for awhile. In that honor, I present a cheese tart recipe from the Forme of Cury book (mentioned before) assembled by the cooks of Richard II. The recipe is for "Tart de Bry" and reads like this:
Tart de Bry. Take a crust ynche depe in a trap. Take yolkes of ayren rawe & chese ruayn & medle it & þe yolkes togyder. Do þerto powdour gynger, sugur, safroun, and salt. Do it in a trap; bake it & serue it forth.
Let's see how the translation works if we stick closely to the original:

  • Take a crust an inch deep in a trap [trapped in a pan/dish]
  • Take yolks of eggs raw & autumn* [older; not soft] cheese & mix it and the yolks together.
  • Add thereto powdered ginger, sugar, saffron, and salt.
  • Put it in the trap.
  • Bake it and serve it forth.

Pretty straightforward—forgetting for the moment the near-complete lack of measurements. Keep in mind that precise measurements for baking did not really exist until 20th century United States and the invention of Betty Crocker, with the intent to make baking easy for any household. Medieval cooks no doubt had their own tools and cups with which they learned to make the same dish over and over, relying on memory and experience.

We are pretty sure that the "Bry" of the title would have resembled our modern Brie, but was probably not as soft as modern Brie. Another version of this recipe gives directions to grate the cheese, so it would have to be more firm than we expect Brie to be. If you are interested in more medieval cookery, there are many websites devoted to it, especially this one.

Hope you had a happy May Day!

*ruayn was a word for cheese made from the milk from cows that grazed the autumn fields. Remember that tenants were allowed to graze their animals on common land after the harvest.

Thursday, May 1, 2014

The New Church

Explanation of cross-in-square from this fascinating site.
Today is May Day, and the anniversary of the consecration of the Nea Ekklesia [Greek: "New Church"] in 880.

It was built by Emperor Basil I the Macedonian (c.830 - 886). Although he started as a peasant, he advanced politically until he was in a position to usurp the throne of Emperor Michael III in 867. He set out to create a new golden age of Byzantine art, and he wound up being considered one of the greatest Byzantine emperors. In his desire to reproduce the glory of the reign of Justinian I, he started a building campaign. The pinnacle of this campaign was the Nea Ekklesia, which he considered his answer to the magnificent Hagia Sophia.

One of the things that made it "new" was the floor plan, something called "cross-in-square." Typical churches before that time—and, truthfully, after that time as well—were laid out like a cross, longer than they were wide. Nea Ekklesia broke that mold. Byzantine architecture had already shown a preference and flair for domes, and mounting them on a square base with a feature called a pendentive. Nea Ekklesia was a new style that filled out the cross shape by centering it in a square and putting several domes over the four additional sections. (See the illustration above for an example of a standard cross-in-square.)

As important as the Nea was, it was eventually turned into a monastery (called, perhaps predictably, "New Monastery") in the 11th century. After the Ottomans conquered the Byzantine Empire in 1453, the building was used to store gunpowder. It was destroyed in 1490 when it was struck by lightning.

Wednesday, April 30, 2014

Assassins

The scholar Steven Runciman tells us of the founding of the group now known as the Assassins. A Persian called Hasan as-Sabah (1050s - 1124), a member of the Ismaili sect of Shi'ite Islam, founded it as a religious group. As a religious group, however, it lacked something:
Wherein exactly his teaching improved on the mystical and allegorical theology of the Ismaili is obscure. His outstanding achievement was more practical. It was to build up an Order, united in strict obedience to himself as Grand Master, which he used for political purposes. [History of the Crusades]
Their recorded actions were more political than spiritual, killing members of the Abbasid Caliphate. They racked up a good score, and also went after Europeans such as Count Raymond of Tripoli (the father of this gentleman), Conrad of Montferrat, Albert Avogadro the patriarch of Jerusalem (1149 - 1214), and they even stabbed (but didn't kill) the prince who would become Edward I of England.

They hid in the Daylam Mountains and were few in number, and so used subtlety to achieve their goals:
[They] were taught different languages, science, trade, philosophy, etc. so that they were able to infiltrate the ranks of their enemies. They didn’t always kill their intended target though, intimidation was often enough to make their enemy think twice. They often left daggers on the pillow of their target as they slept as a clear sign that they weren’t safe anywhere. [source]
In December 1253, the invading Mongol Empire attacked the Assassin stronghold, Alamut, in the mountains. The Assassins were driven out, and although they did return in 1275, their success was brief. They were driven out for good within months and dissolved as an organized group.

The Modern English word "assassin" comes from what they were called, Hashshashin. "Everyone knows" that they were called that because they consumed hashish before conducting their missions. If this were that common a practice for them, however, they might not have been able to operate effectively.

The term we find being applied to them is hashishiyya, used by a Fatimid caliph in 1122. The title is given with no definition. Later English speakers made the hashish connection, but this betrays an ignorance of Arabic. It is in fact a common derogatory  term, and can mean "low-class rabble" or "social outcasts."

Tuesday, April 29, 2014

Conrad of Montferrat

[source]
On 28 April in 1192, Conrad of Montferrat was assassinated.

Conrad was an interesting character, a well-born European caught up in the fervor of one of his era's greatest pastimes: to occupy the Holy Land. At one point in his career, while he held the city of Tyre, Saladin appeared outside the walls with Conrad's father, the captured William V of Montferrat.* Saladin made an offer: surrender Tyre and Saladin would give up William and be very generous to Conrad. Supposedly, Conrad aimed his crossbow at his father, claiming that William had already lived a long life. Saladin was not that harsh a man: shocked, he commented "This man is an unbeliever and very cruel." and moved William out of harm's way. (William was released a year later.)

Conrad's leadership was not admired by all Europeans. Conrad's later position as King of Jerusalem was contested by the supporters of Guy of Lusignan, who included King Richard of England. Conrad was supported by Philip II of France (a childhood rival of Richard's), and Leopold V of Austria—a name well-known to those familiar with Richard's story: Leopold is the one who imprisoned Richard later, when Richard tried to return to England.

All the details of the political debate are not important here; suffice it to say that Conrad's disputed kingship was finally put to a vote, and the barons chose him over Guy. Two days later, however, he was attacked by two assassins. Guards killed one and captured the other, who claimed under torture that he was hired by Richard. Historians have other suspects for the hiring as well. Whomever hired them, however, the fact remains: this is one of the earliest references to a European dying at the hands of the Hashshashin, the group from which we derive the modern English "assassin". But you might not know what you think you know about them, and we will look into that tomorrow.

*William of Montferrat is well-known to 21st century computer gamers as one of the nine Templars in the game Assassin's Creed.

Monday, April 28, 2014

Grazing Rights

In England there are still many "Commons" that are accessible by locals for grazing their animals. Their origin can be summed up in simple terms:
Farmers who owned animals needed to have somewhere to graze them. In the early medieval period there was plenty of waste land which could be used for grazing. But later on more people [...] needed more food. More waste land was ploughed up for arable crops, and it became necessary to limit the number of animals that could be grazed. [source]
The Modern English word "stint"—meaning to be frugal about something, or to limit one's access—originally referred to the limitations put on how much grazing each tenant could enjoy.

In the Middle Ages, the land on which many grazed their animals was part of their lord's estate. Only the farmers who were tenants on his land were allowed to graze their animals there. Outsiders trying to graze their animals could be hauled into court and fined.

It was not just open land that could be used for grazing. Once the fields were cleared, animals were allowed to graze on the stubble. There were rules, so that no one had a head start on this grazing. In one instance, the church would ring its bell when the harvest was done and grazing was allowed. Grazing could continue until 15 October, when the land had to be prepared for the spring planting. Once crop rotation was being practiced, there was always a fallow field that animals could be put on afterward.

One scholar believes that commons were a tradition begun in neolithic times, and maintained during the era of Roman Britain. She believes the commons were places where communities not only grazed beasts:
Post-medieval folklore suggests that these meetings may have been accompanied by games and competitions, the making of marriages and other formal agreements between groups, and opportunities to catch up between members of extended families. [source]
There are still many commons in England today, maintained as part of English tradition.

Friday, April 25, 2014

Letter to Mellitus

St. Mellitus, converter of Anglo-Saxons
We have the story, handed down from Bede, that Pope Gregory I sent a mission to England in 597 to convert the population to Christianity. The 40 missionaries were allowed by Æthelbert of Kent to preach there, and the conversions began. Æthelbert himself converted some time prior to 601.

The story goes that the pope wrote letters to England in July of 601, with what was considered extraordinary advice at the time. He had written to Æthelbert , asking him to destroy pagan shrines, but a separate letter to the missionaries took a different approach. Rather than engage in forcible conversions, which usually required converting the ruler first and then having him force his entire nation to convert en masse, Gregory advised them to use persuasion and a gradual conversion process.

Rather than destroy pagan shrines and temples, Gregory suggested converting them. Instead of stopping pagan sacrifices, they should be made into Christian festivals. He suggested that the pagan Anglo-Saxons be considered as if they were the early Israelites, and introduced to early  Jewish practices, like building huts during the Jewish festival of Sukkot. Gregory thought they could be "gradually" introduced to Christianity this way.

The source of this advice is the Epistola ad Mellitum ["Letter to Mellitus"]. Mellitus was head of the missionaries in a second group in 601 (the first group was headed by Augustine). He brought a great number of books and other religious materials with him. Mellitus was made the first Bishop of London. Mellitus' patron was King Sæberht of Essex (Æthelbert's nephew, whom Mellitus baptized), but after Sæberht and Æthelbert died in 616, Mellitus was exiled by Sæberht's three pagan sons, and went to Gaul. Æthelbert's successor converted to Christianity a few years later, however, and Mellitus returned to become the third Archbishop of Canterbury.

As archbishop, he is supposed to have performed a miracle: after a fire started in the town and threatened the cathedral, the wind changed direction when Mellitus entered it and saved the building.

Mellitus died on 24 April in 624 and was buried in St. Augustine's Abbey in Canterbury. He was considered a saint from shortly after his death. Bede tells us that Mellitus suffered from gout, and gout sufferers used to be brought to his shrine looking for a cure.

Thursday, April 24, 2014

Isabella's Reforms

Queen Isabella of Castile had a reputation for harshness when it came to crime and corruption. A Spanish writer and contemporary, Hernando del Pulgar (1436 - 1492), who became a councillor under Isabella, wrote a series of profiles of political figures and said of her:
She was very inclined to justice, so much so that she was reputed to follow more the path of rigor than that of mercy, and did so to remedy the great corruption of crimes that she found in the kingdom when she succeeded to the throne.*
Her predecessor, her half-brother Henry, was not a careful ruler: big on spending money, not big on maintaining the rule of law (hence the attempts by the nobles to dethrone him, using Isabella as their focus). Isabella had to get tough to restore order to Castile.

Her first reform was to co-opt La Santa Hermandad [The Holy Brotherhood]. The Brotherhood was a  feature of medieval Castile in which local armed men formed vigilante groups to maintain order in the communities. Isabella developed the Brotherhood into a local police force for each territory. They were paid by a new tax. The province of Galicia, known for highway robbery, had 1500 robbers driven out by a special force she sent with the task of cleaning up the area.

She also needed to restore the financial health of the country after Henry's excesses. Henry raised quick cash by selling property at low prices. The decision was made to purchase them back at the same low prices. Estates that Henry gave to others as gifts were taken back without remuneration. Some nobles who wished to regain the property could do so by paying a sum worthy of the property; this helped fill the treasury. She also reduced the number of mints making coins, which reduced rampant inflation.

Her final change was in the area of royal engagement. Isabella and Ferdinand spent some time each Friday allowing citizens to come to them with complaints. This was a form of contact with royalty and royal concern for the constituency previously unknown in Castile.

The year 1492 is, however, the year of events for which history usually thinks of her. Schoolchildren know her for her support of Columbus, and others condemn her for the Alhambra Decree, but she was the best ruler her country had seen in awhile.

*Pulgar, Crónica de los Reyes Católicos, trans. in David A. Boruchoff, "Historiography with License: Isabel, the Catholic Monarch, and the Kingdom of God," Isabel la Católica, Queen of Castile: Critical Essays (New York: Palgrave Macmillan, 2003), p. 242.