Showing posts with label Richard II. Show all posts
Showing posts with label Richard II. Show all posts

Tuesday, November 6, 2012

Apple Pie

A traveling baker, specializing in pies and pretzels
Someone suggested to me recently that I should offer a recipe from the Middle Ages. I was thinking about Tartletes (meat tarts) that I have made and enjoyed, but the crisp autumn weather practically begs for the following.

A few months ago I talked about a manuscript that survives from the kitchen of Richard II. This cookbook, The Forme of Cury (The Forms of Cooking), has dozens of recipes that have been translated and tweaked by modern scholars and cooks to turn them into dishes acceptable to the modern palate. Tweaking is necessary, since precise measurements are rarely included. For instance, here is the recipe for an apple pie:
XXVII For to make Tartys in Applis.
Tak gode Applys and gode Spycis and Figys and reysons and Perys and wan they are wel ybrayed colourd with Safron wel and do yt in a cofyn and yt forth to bake wel.

27. To make Apple Tarts
Take good Apples and good Spices and Figs and raisins and Pears and when they are well cut up (and) well-colored with saffron, put them into a coffin and set it forth to bake well.
Only a few years before Richard's cookbook was made, the "apple coffin" was first recorded. We would call it a pie with a top crust, but in this case the "coffin" was made of dough that was probably not very tasty. If we can rely at all on the proportions shown in woodcuts and illustrations, it was taller relative to its base than modern pies. Basically, it was a delivery method for the delicious filling, and the coffin itself would not be eaten. Now we are accustomed to eating the whole dish, so crust-making methods have developed differently over the ages.

Here is how one modern cooking expert has interpreted this recipe:*
8 large Golden Delicious apples, peeled, cored and sliced
4 Bartlet pears peeled, cored and sliced
½ cup of raisins
½ cup of figs, sliced
2 tsp cinnamon
1 tsp nutmeg
1 tsp ginger
¼ tsp cloves   
a pinch of saffron
This would make a very different flavor than the typical "American" apple pie. For one thing, Golden Delicious apples, not generally used for baking, are chosen because of their similarity to an old variety that would have been available to medieval cooks. If you recall this recent post on sugar, you'll remember that it was difficult to come by and not an easy inclusion in a recipe. Also, "sweets" had been made and served for centuries without the addition of sugar, relying on the addition of honey or simply the natural sweetness in the fruit. If you are interested in trying this recipe, I suggest falling back on a modern recipe for the crust that suits you.

The next time you hear the phrase "As American as apple pie," think about its long pre-American history.

*I highly recommend the website http://www.godecookery.com, as both scholarly detailed and culinarily satisfying!

Tuesday, October 2, 2012

The Chronicle of Melrose

Melrose Abbey, on the Scottish border, mentioned in connection with St. Cuthbert, is historically significant for other reasons. Many Scottish kings are buried there, and a stone coffin found in 1812 under an aisle in the south of the abbey was speculated to be that of the "wizard" Michael Scot. And although Robert Bruce was said to have been buried in Dunfermline Abbey, his embalmed heart was supposedly buried on the grounds of Melrose, encased in lead.

The Abbey had a checkered history. Long after Cuthbert's time, it was damaged in 839. King David I of Scotland (1084-1153) wanted it rebuilt, but the Cistercians who would populate it picked a different site with more fertile land for farming. It was rebuilt and its church dedicated in 1146. In 1322, much of the Abbey was destroyed by Edward II of England (1284-1327). It was rebuilt by Robert the Bruce. In 1385 it was burned by the forces of Richard II of England (although he did grant them some money in 1389 in compensation). Rebuilding began again, but stalled. At the beginning of the 16th century, it still wasn't complete. That was probably just as well, since in 1544 the Abbey was again damaged by English forces attempting to force the marriage between Mary Queen of Scots and the son of Henry VIII. And of course, Oliver Cromwell felt the need to bombard it with cannon fire in the 1640s, even though it hadn't held a monk since 1590.

As well as majestic ruins and burial legends (and the ghostly monks said to walk the grounds), Melrose left us something else. Not directly though: it was found in the Cotton Library as Faustina B.x, and investigation traced its origin to Melrose.

Page for 1246, 1247, 1248
The Chronicle of Melrose has two sections. The first, covering from 735 until 1140 (the new founding), is a summary of the Anglo-Saxon Chronicle and other works, including that of Roger of Hoveden. It adds nothing new to our knowledge. The second section, from 1140 until 1270, is unique. The handwriting changes over time, suggesting that it was added to contemporaneously by eyewitnesses, rather than compiled all at once like the first section.

As a singular Scottish viewpoint on events, it is invaluable. A 1263 battle between Norway and Scotland is part of a saga written by Icelandic historian Sturla Thordarson (1218-1284). The Chronicle of Melrose offers a second viewpoint from the Scottish side, confirming the fact of the conflict—if not precisely the same details. A series of mis-steps caused the Norwegian forces to cede valuable ground and, in deteriorating weather, they retreated. The monks' Chronicle puts it a little differently:
A.D.1263.  ... it was not man's power which drove him away, but the power of God which crushed his ships, and sent a pestilence among his troops. Such of them as mustered to engage on the third day after the feast of Michaelmas, God defeated and slew by means of the foot-men of the country. Thus they were compelled to carry off their wounded and slain to their ships, and to return home in more disgraceful plight than they had left it.
The Chronicle also gives us a list of deaths and promotions of abbots and lords and high-ranking laymen, radical weather and the appearance of comets, the ups and downs of political figures in Scotland and the northern English shires, and the earliest list extant of Scottish kings. It's another valuable tool in piecing together the complex history of the Middle Ages.

Sunday, August 5, 2012

Richard II's Feast

In 1390, King Richard II of England had his master chefs assemble a book of all their best recipes. This Forme of Cury (Forms of Cooking) was interesting enough that an edition was presented to Queen Elizabeth I. In 1975, Lorna J. Sass took the edition printed for the Early English Text Society* recipes and not only translated the recipes into Modern English (to the best of her understanding, given the imprecision of the directions), but also tested the recipes to determine proportions of ingredients that would result in dishes acceptable to the modern palate.

You can read it yourself one photographed manuscript page at a time here. The illustration on this page is for "Conynges (conies=rabbits) in clere broth." You can see the title clearly.

On September 23, 1387, Richard held a feast, the details of which are given. The pomp and ceremony started at 10:30, followed by:
  • Venison with furmenty (a sauce of boiled wheat)
  • A potage called Viaundbruse (a broth with choice meats)
  • Heads of Boars
  • Great haunches of roasted meat
  • Roasted swans
  • Roasted pigs
  • Custard with dried fruit, parsley and bone marrow in a crust
  • A subtlety (a decorative piece of food)
...and that was the first course. Eleven more dishes followed—mostly meats—and then a subtlety. Then a third course of ten more dishes, and a subtlety. When this was all done, the sun was beginning to fade. Wafers and spiced wine were served, and spiced confections placed on the tables.

That was a feast!


*The EETS was founded in 1864 by F.J.Furnivall with the stated goal of putting into print all historical manuscripts available in English. It is through the EETS that many manuscripts from the Cotton Library became available to scholars and the public.

Wednesday, June 6, 2012

Occupy (Medieval) London! Part 5 (of 5)

...and he's only 14!

So...

Tens of thousands have damaged London and remain a threat. King Richard goes out to calm them down and promise them he will treat them well, but while he's doing that, they storm the Tower of London and behead the Archbishop of Canterbury (who is also Chancellor) and the Lord Treasurer—and at the same time they hassle the king's mother. But he meets with them the next day anyway—king's word is his bond, right? The rebel leader acts like a jerk (so we're told, by the guys on the opposite side of the argument), and is killed. The front of the line of rebels—standing far back—see him go from his horse to the ground. They suspect treachery, and start to raise weapons and get loud.

The fourteen-year-old king spurs his horse forward, right up to the rebels, alone. He asks them if they really wish to shoot at their king. In the embarrassed confusion that follows, he raises his sword and says "You shall have no leader but me!" He tells them that all is well, Tyler has in fact just been knighted (which pleases the crowd, although it is completely counter to the idea of social equality behind which they marched), and that they should follow Richard to an open area outside of London. The crowd, enthralled that this boy, king by divine right, is willing to be their leader, follows him into open fields, which allows the nobles with 7000 militia (pulled together in the previous 48 hours) to surround them. The rebels are combed through to find the leaders. The followers are easily dispersed. The concessions offered by the king are revoked.

Jack Straw and John Ball are found (according to Froissart) hiding in an old house, thinking they had escaped. John Ball is executed on July 15; presumably, Jack Straw is also executed around the same time.

Other revolts against the upper classes took place in Europe, and statutes intended to restrict workers for the good of society were enacted several times over the next few centuries, but the Peasants' Revolt stands out in England for how quickly it surged, and how easily and quickly it was quelled.

(And then Richard went on to invent the handkerchief.)

Tuesday, June 5, 2012

Occupy (Medieval) London! Part 4 (of 5)

June 12th

Wat Tyler and thousands of middle- and lower-class followers reached Blackheath by June 12th, and heard John Ball's famous sermon. Stirred with egalitarian fervor, they marched to London, crossing London Bridge unopposed the next day. Meanwhile, Jack Straw's Essex group had also arrived. They did not engage in widespread or mindless looting: their targets were symbolic of what they thought was wrong with the country. Only certain buildings were attacked.

John of Gaunt would have been a target, had he been present. The king's uncle and a shrewd and powerful politician, Gaunt was thought by the crowd to be undermining the authority of the 14-year-old monarch. What the crowd likely did not know was that the same Lollard tendencies toward social equality and against church corruption that motivated John Ball were also of great interest to John of Gaunt. Fortunately for Gaunt--and history--Gaunt was patrolling the border of Scotland at the time.

Still, the rebels found a target in Gaunt's home, the Savoy on the banks of the Thames, considered the grandest home in London. It was looted before being burned, and anything precious found therein was destroyed or thrown into the river. Legend says that a rebel who tried to keep a silver cup for himself was set upon by his comrades and killed.

On June 13th, King Richard II addressed the rebels himself, offering them several concessions. Something in the quality of the bold young boy (he was 14) calmed them, and a parlay was agreed upon. Unfortunately, while Richard was addressing one group, another large group entered the Tower of London complex. There they found who they considered to be two of the architects of their troubled land: the Archbishop of Canterbury Simon Sudbury, and the Lord Treasurer Robert Hales. Both were dragged to Tower Hill and beheaded.

On June 14th, Richard and the Lord Mayor of London,William Walworth, along with a contingent of soldiers, met the rebels at Smithfield to discuss the end of the revolt. Wat Tyler rode alone to address the king, but he was so insolent (so say reports) that Walworth hacked at Tyler's neck with his sword, whereupon a knight, Sir John Cavendish, killed Tyler by running him through with his sword.

...and then it got really interesting.

[to be continued]

Sunday, June 3, 2012

Occupy (Medieval) London! Part 2 (of 5)

The Peasants' Revolt--Other Causes

The lower classes were not just worked up by a sermon about social equality, or the statutes that tried to maintain wages at lower levels.

Poll Tax
At a time when annual taxation was unknown, the unexpected declaration of any tax could be a cause for concern: a tax that did not seem equitable was especially unwelcome. The Poll Tax of 1377 was a flat rate of 4 pence, and was do-able. Another poll tax in 1379, however, was not a flat rate, nor so small. Some of the poor were given reduced rates, but others had to pay the full rate of 12 pence, three times the rate of just two years earlier.

The King
Edward III died in 1377, leaving the throne to his grandson Richard II, aged 10. In 1381, the king being only 14, the country was still being run by regents who were considered unpopular, including the Archbishop of Canterbury (Simon Sudbury) who was considered the embodiment of a corrupt church, and the Lord Treasurer (Sir Robert Hales), who instituted the poll taxes. The air of majesty that surrounded a king still existed for the masses, and they considered the authority of these other lords (who included the king's uncle, John of Gaunt) improper.

These factors were already reflected in some acts of social unrest taking place in the spring and summer of 1381. More on them tomorrow.

Thursday, May 24, 2012

The Handkerchief

Richard II (1367-1400) had all of the elegance and none of the political savvy or military skill required of a king of England in the 14th century. He was given to--and ridiculed for--extravagances and fastidiousness that shocked many of his contemporaries. In an attempt to curb his excesses, he was put under the regency of a council called the Lords Appellant. Richard decided to negotiate a peace with France and devote his energies and finances to overthrowing the Lords Appellant. (Imagine what Congress would have done if, at the height of the Cold War, Lyndon Johnson had declared "I'm going to make peace with Russia and focus on controlling the GOP.") The Merciless Parliament of 1388 was called to curb him. During the process, Parliament convicted most of Richard's advisors of treason. The charges against them include lists of extravagances such as richly decorated garments and household furnishings.

At a time when such excesses were worthy of condemnation, something like the following line--a description of an order from the king's tailor, Walter Rauf--would surely make heads turn and eyes roll:
parvis peciis factis ad liberandum domino regi ad portandum in manu suo pro naso suo tergendo et mundando
"small pieces made for giving to the lord king to carry in his hand for wiping and cleaning his nose"

Why does this stand out?

Prior to this, the sleeve was the primary receptacle for the things for which we now use handkerchiefs or tissues. Stella Mary Newton, in her Fashion in the Age of the Black Prince,  does not find any evidence of handkerchief use in the courts of Europe. This seems to counter the theory that Richard picked up this "foppish" practice from France.* We know the Romans used a piece of cloth called a sudarium for wiping sweat, but that is not likely where Richard got the idea, since there is no evidence that the sudarium survived as a custom in Europe. So maybe Richard did invent the pocket handkerchief.

For more details, see Margaret Roe Designs, who also covers the Roman use of the sudarium.

*Richard was raised in France, where his father, Edward the Black Prince, held much land thanks to Edward III's successes in the Hundred Years War. In fact, it's pretty certain that Richard never bothered to learn English.